Today in Year 2 we decided to investigate how our food is made. We discussed how some food is made in factories and how some food is grown in the ground. We began a discussion about different fruits and vegetables.

After we cut up, tasted and extracted seeds from various fruits and vegetables- kiwis, grapes, pomegranates, peppers, lychees and a few more. We saved the seeds, cleaned and dried them and are planning to plant them to see how they grown and change.